This unique reference manual consists of many of the structural pests that you will encounter as a pest management technician. In addition to the latest management procedures, this binder serves as an essential tool for pest identification. Available in English and Spanish $60/$105

The Service Technician’s Manual is the core training book for service technicians. It provides technicians with essential information on the pesticide label, basic steps to pest management, pesticides, types of structural pests, equipment, safety, procedures, and state and federal laws. Available in English and Spanish $30/$52.50

These standards detail a system that can be used to ensure pest management professionals around the world are prepared to do their important work through training, experience, and the support of an employer that must also meet certain criteria.

To ensure industry professionals have the best possible guidance on controlling bed bugs effectively, responsibly, and safely, NPMA has created Best Management Practices for Bed Bugs (BMPs). Available in both English and Spanish.

Guidelines for pest management professionals performing services for the retail food service industry. Available in both English and Spanish.

The 2026 Pest Management Standards for Food Processing & Handling Facilities, accompanying test, and study guide were developed as an invaluable resource to protect food and comply with Food Safety Modernization Act. NPMA continues to work with Federal Agencies and major global auditing companies to assist in ensuring the safety of America's food supply. Available in both English and Spanish.