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Guidelines: Pest Management for Healthcare Facilities
The NPMA Pest Management Guidelines for Health Care Facilities is a tool created to help pest management professionals (PMPs) understand and operate in the healthcare environment, and to develop appropriate pest management strategies to ensure facility pest management goals are met. Includes mite ID appendix.
Guidelines: Bed Bug Best Management Practices
To ensure industry professionals have the best possible guidance on controlling bed bugs effectively, responsibly, and safely, NPMA has created Best Management Practices for Bed Bugs (BMPs).
Guidelines: Food Safety Audit Scheme Quick Reference Guide
This quick guide to audit schemes aims to assist the pest management industry in maintaining proper pest control practices to help ensure that these facilities pass third party audits.
Template: Commercial Sanitation Contract
An example of a contract for commercial sanitation services
Guidelines: Pest Management Guidelines for Retail Food Handling Facilities and Restaurants
Guidelines for pest management professionals performing services for the retail food service industry. Available in both English and Spanish.
Guidelines: Pest Management Standards for Food Processing & Handling Facilities
The 2016 Pest Management Standards for Food Processing & Handling Facilities, accompanying test, and study guide were developed as an invaluable resource to protect food and comply with Food Safety Modernization Act. NPMA continues to work with Federal Agencies and major global auditing companies to assist in ensuring the safety of America's food supply.
